Pheasant For Dinner > Consumer > Recipes > Other Game Meat > Rabbit > Rabbit Nuggets

Rabbit Nuggets

Ingredients:
Rabbit Pieces
Salt and Pepper (to taste)
1 Egg
Milk
Flour

Directions:

Cut rabbit into bite size pieces. Salt and pepper to taste or use favorite seasoning salt. Roll in flour and dip in an egg and milk mixture. Then roll in flour mixture again. Deep fry until brown. Dip in favorite sauce.